Maiz

(orge, sorgho, protéagineux....)

The feed grains market of the South France’s zone was still in the 80s, a local market - the production  only found outlets on  ports or on local industrialists - changed with the arrival of the Spanish buyers.

The increase in value of the productions moved towards these new participants . Today, this outlet is subjected to the competition of the countries of Black Sea  which  collections and  exports do not stop growing.

Contact :

Damien DUPOUX d.dupoux@emeric.fr
Benjamin ZAMPROGNO b.zamprogno@emeric.fr